Do not Waste Yolks! – Innovative Recipes for Leftover Egg Yolks
Eggs are a staple in many kitchens, appreciated for their versatility and nutritional value. However, when recipes call for egg whites only, the question arises: what should we do with those leftover egg yolks? Instead of tossing them away, let’s explore a world of culinary possibilities and innovative recipes that will make you think twice before wasting yolks. Rich and Creamy Custard: One of the simplest yet most decadent uses for leftover egg yolks is custard. Combine yolks with sugar…